Thailand's rich soil yields an extraordinary variety of fruits including more than two dozen kinds of bananas and of course the pungent durian!
No matter when you come to Thailand, or whatever part of the country you visit, you'll find fresh fruit vendors on every street and the wide choice of fruits available is sure to be a memorable part of your experience.

Orange (Som)	Marian Plum  (Maparng)	Cashew-nut ( Mamoung Himmapan)	Rambutan (Ngaw)	Santol (Gra-torn)
Coconut (Maphao)	Mango (Mamuong)	Banana (kluai)	Banana (kluai)	Nephelium longana (Lumyai)
Papaya (Malakor)	Durian (Durian)	Star Apple (Ma-feung)	Domestic (Langsat)	Kalachoes (Som Kiou Waan)
Pineapple (Sapa-rot)	Bread fruit (Sake)	Guava (Farang)	Grapes (A-ngoon)	Lichi (Lingi)
Custard apple (Noi Naa)	Sapodilla (La-moot)	Gooseberry (Ma-yom)	(Lukchan)	Watermelon (Tangmo)
Rose Apple (Chom-poo)	Apple (Apple)	Red Rose Apple (Chom-poo dang)	Toddy Palm frit (look Tan)	Zalaccas (La Kham)
Mango (Mamuang	Jujube Zizyhpus (pootza)	(Ma Fai)	Pomelo (Som-oh)	Pome Granate (Taptim)
Mangosteen (Mangkhud)